Duo for our anniversary was an incredible place to dine. The experience starts from the entrance to your exit. Everyone will genuinely greet you. Our waitress was amazing and took excellent care of us without interrupting my wife and my conversations.
We had looked at the menu before arriving and had a general idea of what we wanted, but their whisky list was chocked full of unicorns. This gave me a chance to try the Parker series limited release. The bartender and our waitress kindly allowed me to photo the bottle for my tasting list.
The food was seasoned well and exquisitely prepared. Beet Carpaccio was flavorful with burrata cheese and candied walnuts. The King crab legs were huge and we could have them warm or cold (we chose cold, but with warm butter), the ribeye and tuna were well seasoned giving them some amazing depth of flavor worthy of any high end restaurant (our compliments to the chef), and desert was special.
With most restaurants being of equal billing in the resorts of Wailea, Duo stands out for the highest quality, greatest of service, and worth the expense! We will definitely be back on our next visit
Adventure Escape
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January 19, 2025
Really good and really expensive. This restaurant located in the four seasons hotel is an excellent place to have an expensive meal on Maui. we arrived 15 minutes before it opened, checked in and took a leisurely walk down the beach. The grounds of the four seasons hotel is a beautiful place. The facility is very clean and nice. We made our way to the restaurant as it was time for our reservation to begin. Our waiter did a wonderful job explaining everything on the menu. I ordered a wedge salad to start with. It was really good then I had the New York steak, which is $135. I also had an order of asparagus and a mac & cheese. Everything was really good. We enjoyed ourselves and then later had a couple of drinks before we headed back to our townhouse via an Uber. I would definitely recommend this place for anyone looking to have a really good meal while they are visiting the island of Maui. Wailea is a really ritzy place. And it’s fun to go down there and check it all out and have a meal. That’s really good.
Thomas William Marchand
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February 06, 2025
An unforgettable dining experience at Duo Four Seasons Maui! The service was absolutely incredible—Timmy went above and beyond to make our evening special. His recommendation, the Wagyu Beef New York, was simply one of the best meals of my life. The wine pairing was perfect, and the ambiance was nothing short of stunning. Just amazing from start to finish!
An Pan
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February 11, 2025
This is an expensive place but worth it for a special dinner on Maui. Great atmosphere sitting outside. Not too much noise and we could talk. Service was excellent. Prompt and available when needed. All the dishes were explained to us. Among the appetizers the milk truffle bread was slightly sweet and liked by all. We also had the broccoli and the pork belly both of which were good. The beet appetizer was good but not much. Filet mignon and Rib eye steak was very good. Chimchurri sauce was slightly spicy l. Lilikoi sauce was sweet and I liked to mix it with the chimchurri sauce. Drinks were strong. A good wine list is available. Parking is valet only but free.
Sally Shi
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March 09, 2025
All dishes are delicious the streak tartare really stood out. It’s fresh, well seasoned and just superb. The crème brûlée is also done just right. The server is very knowledgeable and attentive. We very much enjoyed it.
Duo for our anniversary was an incredible place to dine. The experience starts from the entrance to your exit. Everyone will genuinely greet you. Our waitress was amazing and took excellent care of us without interrupting my wife and my conversations. We had looked at the menu before arriving and had a general idea of what we wanted, but their whisky list was chocked full of unicorns. This gave me a chance to try the Parker series limited release. The bartender and our waitress kindly allowed me to photo the bottle for my tasting list. The food was seasoned well and exquisitely prepared. Beet Carpaccio was flavorful with burrata cheese and candied walnuts. The King crab legs were huge and we could have them warm or cold (we chose cold, but with warm butter), the ribeye and tuna were well seasoned giving them some amazing depth of flavor worthy of any high end restaurant (our compliments to the chef), and desert was special. With most restaurants being of equal billing in the resorts of Wailea, Duo stands out for the highest quality, greatest of service, and worth the expense! We will definitely be back on our next visit
Really good and really expensive. This restaurant located in the four seasons hotel is an excellent place to have an expensive meal on Maui. we arrived 15 minutes before it opened, checked in and took a leisurely walk down the beach. The grounds of the four seasons hotel is a beautiful place. The facility is very clean and nice. We made our way to the restaurant as it was time for our reservation to begin. Our waiter did a wonderful job explaining everything on the menu. I ordered a wedge salad to start with. It was really good then I had the New York steak, which is $135. I also had an order of asparagus and a mac & cheese. Everything was really good. We enjoyed ourselves and then later had a couple of drinks before we headed back to our townhouse via an Uber. I would definitely recommend this place for anyone looking to have a really good meal while they are visiting the island of Maui. Wailea is a really ritzy place. And it’s fun to go down there and check it all out and have a meal. That’s really good.
An unforgettable dining experience at Duo Four Seasons Maui! The service was absolutely incredible—Timmy went above and beyond to make our evening special. His recommendation, the Wagyu Beef New York, was simply one of the best meals of my life. The wine pairing was perfect, and the ambiance was nothing short of stunning. Just amazing from start to finish!
This is an expensive place but worth it for a special dinner on Maui. Great atmosphere sitting outside. Not too much noise and we could talk. Service was excellent. Prompt and available when needed. All the dishes were explained to us. Among the appetizers the milk truffle bread was slightly sweet and liked by all. We also had the broccoli and the pork belly both of which were good. The beet appetizer was good but not much. Filet mignon and Rib eye steak was very good. Chimchurri sauce was slightly spicy l. Lilikoi sauce was sweet and I liked to mix it with the chimchurri sauce. Drinks were strong. A good wine list is available. Parking is valet only but free.
All dishes are delicious the streak tartare really stood out. It’s fresh, well seasoned and just superb. The crème brûlée is also done just right. The server is very knowledgeable and attentive. We very much enjoyed it.