I will be visiting here again. Incredible food. Great service our waiter Ricky was incredible. Could not have asked for a better experience. The firecracker fish had a perfect 5 on spiciness and was very tender. The fish tacos equally as tender as well as incredibly juicy and a great pair of tomato tortilla and mahi. Loved the hula cake, perfect for 6.
** Beware the lunch doesn’t start till 2 **
Chris Cowhick
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August 15, 2025
The perfect spot along Kaanapali beach to grab lunch! They have plenty of gorgeous outdoor seating with perfect views of the water. The menu is full of delicious meals but we decided to have the fish tacos and the Kapulu Joe BBQ sandwich. Both were phenomenal! The staff were also polite and professional. Highly recommend if you’re shopping the whaler or at the beach!
Melia
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September 10, 2025
Well-plated food with a view of the ocean. There seemed to be two seating options: one for casual, burger-type food and one for fancier, upscale food. We made reservations and were seated in the “upscale” section. We arrived just in time for the Chefs Tasting menu which gave us an appetizer and smaller-portion entree for $34 per person. We got the potsticker surf and turf and fresh tomato soup for our appetizers, and macadamia nut crusted fish and Hawaiian salt rubbed steak for our entrees. We also ordered the focaccia bread which was divine. The dining experience felt very fancy, but there was no dress code or formalities. Our waitresses were very helpful and kind. Even though the food looked amazing, the flavors didn’t quite deliver. The fish was dry and the steak was just okay. One of the garnishes was a dark-colored carrot which was kinda cool but also looked a little strange. Our favorite dish was the focaccia bread. The Chef’s Tasting menu was a great option but it’s only available from 4:30-5:15.
Andrew Cunningham
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September 13, 2025
Amazing dinner spot right on the beach in Whalers Village. The food was excellent — the Hawaiian ceviche was fresh and flavorful, the mushroom & spinach ravioli had a rich sauce (just wish there were a couple more!), and the kiawe roasted chicken with rosemary sweet potato mash was outstanding. Portions were generous and everything was cooked perfectly. Our server was kind and attentive, even though they had a large party nearby. The vibe is very beach-inspired and the sunset views from our table were unforgettable. Highly recommend for both food and atmosphere!
Allen Balsley
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August 08, 2025
Great spot, great service, tasty food and ice cold beer, like really cold. We had the poke tacos and the crab wonton. Both were fantastic. Ask for the chili water as it gave a nice little bite to both of those apps. We sat at the bar and Alyssa was great. Going again before we leave.
I will be visiting here again. Incredible food. Great service our waiter Ricky was incredible. Could not have asked for a better experience. The firecracker fish had a perfect 5 on spiciness and was very tender. The fish tacos equally as tender as well as incredibly juicy and a great pair of tomato tortilla and mahi. Loved the hula cake, perfect for 6. ** Beware the lunch doesn’t start till 2 **
The perfect spot along Kaanapali beach to grab lunch! They have plenty of gorgeous outdoor seating with perfect views of the water. The menu is full of delicious meals but we decided to have the fish tacos and the Kapulu Joe BBQ sandwich. Both were phenomenal! The staff were also polite and professional. Highly recommend if you’re shopping the whaler or at the beach!
Well-plated food with a view of the ocean. There seemed to be two seating options: one for casual, burger-type food and one for fancier, upscale food. We made reservations and were seated in the “upscale” section. We arrived just in time for the Chefs Tasting menu which gave us an appetizer and smaller-portion entree for $34 per person. We got the potsticker surf and turf and fresh tomato soup for our appetizers, and macadamia nut crusted fish and Hawaiian salt rubbed steak for our entrees. We also ordered the focaccia bread which was divine. The dining experience felt very fancy, but there was no dress code or formalities. Our waitresses were very helpful and kind. Even though the food looked amazing, the flavors didn’t quite deliver. The fish was dry and the steak was just okay. One of the garnishes was a dark-colored carrot which was kinda cool but also looked a little strange. Our favorite dish was the focaccia bread. The Chef’s Tasting menu was a great option but it’s only available from 4:30-5:15.
Amazing dinner spot right on the beach in Whalers Village. The food was excellent — the Hawaiian ceviche was fresh and flavorful, the mushroom & spinach ravioli had a rich sauce (just wish there were a couple more!), and the kiawe roasted chicken with rosemary sweet potato mash was outstanding. Portions were generous and everything was cooked perfectly. Our server was kind and attentive, even though they had a large party nearby. The vibe is very beach-inspired and the sunset views from our table were unforgettable. Highly recommend for both food and atmosphere!
Great spot, great service, tasty food and ice cold beer, like really cold. We had the poke tacos and the crab wonton. Both were fantastic. Ask for the chili water as it gave a nice little bite to both of those apps. We sat at the bar and Alyssa was great. Going again before we leave.